Recipe: Roasted Cauliflower Soup

I recently shared this recipe on my TikTok (go check me out there BeWellWithDanielle) because it is a quick and easy meal that I like to have on hand. This soup is filled with nutrients for a great pick me up meal. I like to make a big batch ahead of time and then have it available when I need a quick lunch, dinner or even snack!

Ingredients:

• 2 carrots
• ½ onion
• 3 stalks of celery
• Olive oil
• 1 head cauliflower
• 1 box vegetable broth
• Paprika
• Oregano
• Rosemary

Recipe:

1. Chop up 1 cauliflower and bake in the over at 425 for 30 mins.
2. Cut up carrots, onion, and celery and sauté in olive oil
3. Add baked cauliflower to the sautéed vegetables.
4. Add seasoning of choice, I like paprika, oregano and rosemary.
5. The add 1 box of vegetable broth and 2 cups of water
6. Allow to cook for 20 mins and then puree soup and enjoy!